These are simply genius. Minimal ingredients and as easy to make as it gets; no pans to clean! I didn’t even have to clean the baking dish because I lined it with parchment paper. The whole thing felt like I was cheating somehow.
When I saw this recipe from Primally Inspired I knew I had to make it ASAP. I already know it will be a regular “go-to” snack in the house.
I used peanut butter for these, which is not paleo. Any paleo policeman (or woman!) will tell you. But, I imagine these would be just as good with almond, cashew, or sunflower seed butters. I also used maple syrup instead of honey.
I put these in the freezer because zero patience, but will keep in the refrigerator.
Did I mention that there are no pans to clean after?